Here Comes The Merry
November 7th - December 26th
Here for the holidays. Order a timeless holiday classic or try something new at Starbucks.
Peppermint Mocha – Espresso, steamed milk, mocha sauce and peppermint-flavored syrup with whipped cream and dark-chocolate curls.
Chestnut Praline Latte – Signature Espresso Roast and velvety steamed milk, and then add flavors of caramelized chestnuts and spices—all topped with a holiday finale of whipped cream and specially spiced praline crumbs.
Iced Sugar Cookie Almondmilk Latte – Starbucks® Blonde espresso, sugar cookie flavors and almondmilk on ice with red and green sprinkles.
New! Gingerbread Oatmilk Chai – Starbucks spiced chai tea blend is paired with gingerbread-flavored syrup and creamy oatmilk on ice.
Caramel Brûlée latte – A combination of espresso, steamed milk and caramel brulée sauce, finished with whipped cream and a caramel brulée topping.
Peppermint Brownie Cake Pop – Chocolate-peppermint cake, icing and a sprinkle of candy cane pieces.
Gingerbread Loaf – Spiced loaf with ginger, cinnamon, cloves and citrusy icing.
Sugar Plum Cheese Danish – Cream-cheese filling surrounded by a fluffy danish, topped with a spiced sugar-plum spread.

